Bad breath
is caused by Bacteria which are anaerobic in nature ( not needing
oxygen ) and these produce sulfur. These bacteria love living within
the surface of the tongue and in the throat. These bacteria are supposed
to be there, because they assist humans in digestion by breaking down
the proteins found in specific foods, mucous or phlegm, blood and
in diseased or "broken-down" oral tissue. Under certain conditions,
these bacteria start to break down proteins at a very high rate. Proteins
are made up of Amino Acids. Two of the Amino Acids are dense with
sulfur. When these "Beneficial" bacteria come into contact with these
compounds, the odorous and "lousy-tasting" sulfur compounds are released
from the back of the tongue and throat, as hydrogen Sulfide, Methyl
Mercaptan, and other odorous and bad tasting compounds. These compounds
are often referred to as VSC, where Volatile means Vaporous and Effervescent,
two adjectives which accurately describe their ability to offend people
instantly.
They are not the "Bad Guys - they are not infectious. Everyone in
the world has the same group of bacteria in their mouth. You cannot
catch bad breath from someone else - even by kissing. Since they are
part or our normal oral flora, you cannot permanently remove them
from your mouth, not by tongue scraping, not by antibiotics, and not
by rinses which claim to "lift bacteria off your tongue". The only
scientifically proven and clinically effective method of stopping
halitosis is by attacking the bacteriaÕs ability to produce VSC and
by converting the VSC into non-odorous and non-tasting organic salts.
|
|